Celebrated Mexican chef Pablo Salas is behind Lona Cocina and Tequileria, The Westin Fort Lauderdale Beach Resort's chic new Mexican eatery. Lona will offer Salas’ eclectic, soulful Mexican cooking in a chic, yet funky environment, complete with a breathtaking outdoor bar, casually elegant interior dining room, a special tequila tasting room, and multiple private dining spaces. Lona – which translates to “canvas” from Spanish – serves lunch and dinner daily with a sister space, nicknamed Tinta (Spanish for “ink”), handling breakfast service, private events, and catered affairs.
HOURS & ADDITIONAL INFORMATION
Lunch: 11:30 AM - 3:30 PM, daily
Dinner: 6:00 PM - 11:00 PM, Sunday - Wednesday and 6:00 PM - 12:00 AM, Thursday - Saturday
Bar: until 1:00 AM, Sunday - Wednesday and until 2:00 AM, Thursday - Saturday
BOTTOMLESS BRUNCH: Sundays: 11:30 am till 3:00 pm. Enjoy Live Action Stations and Bottomless Brunch Cocktails for $38.
WINE DOWN: Mondays, 6:00 pm to close. 50% Bottles of Wine under $100.
TACOS TUESDAY: Tuesdays, 3-7 PM. $5 Tacos and Margaritas.
LADIES NIGHT: Wednesdays, 3 - 7 PM. $5 Select Drinks and Bar Bites.
CHELAS Y MICHELADAS: Thursdays, 3 - 7 PM. $2 Select Draft and Micheladas
See website for complete details (subject to change)
Reservations available on Open Table
For private dining and special events, please contact our Private Dining Manager at (954) 245-3014.