Open for breakfast and dinner, Botanic at The Goodland is a new American restaurant rooted in the traditions of regional South Florida cuisine, with a culinary program focused on bold, healthful, and eclectic flavors that honor local ingredients and the Latin and Caribbean influences that have shaped the region.
The menu is comprised of more than 20 dishes that can be easily shared or combined to build a traditional meal. From fresh-made ceviche to house favorites like grass-fed flank steak and pappardelle, and a breakfast menu that delivers creative spins on traditional favorites like French Toast with orange-vanilla challah, apple raisin compote, and maple syrup, Botanic is guaranteed to please all palettes.
The restaurant’s beverage program embraces the thriving cocktail culture of South Florida, with an array of classic and tropical-inspired offerings. Rum, gin, and tequila all play a prominent role, while carefully selected wines and local craft beer round out the offerings.
Breakfast | Daily | 7:00 a.m. – 10:30 a.m.
Sunday – Thursday
5:00 p.m. – 10:30 p.m.
Friday & Saturday
5:00 p.m. – 11:00 p.m.