Hours of Operation:
Dinner Nightly: 6:00pm – 10:00pm
3030 Sea Bar: Nightly until 1:00am
Happy Hour Daily from 5:00 – 7:00 pm
$4.00 domestic beer, $6.00 house wine
$6.00 well cocktails and reduced price appetizers.
One of the region’s most beloved culinary talents, 3030 Ocean Executive Chef Paula DaSilva is known for her farm-to-fork philosophy and ceaseless commitment to sourcing the finest local ingredients available. A native of Brazil, DaSilva’s passion for cooking was ignited as a child when she learned all aspects of the kitchen at her parents’ Brazilian restaurants. A graduate with a culinary arts degree from the Art Institute of Fort Lauderdale, DaSilva first began her career here at 3030 Ocean where she honed her skills and secured a reputation as one of the region’s rising culinary stars. A star turn on Gordan Ramsay’s reality cooking show Hell’s Kitchen garnered the savvy young chef national attention for her talent, dedication and coolness under fire. Now, Chef DaSilva returns to where it all began at the helm of 3030 Ocean, bringing with her a diverse, acclaimed culinary vitae and her signature soulful cooking style.
A unique, creative and passionate combination of flavors await at 3030 Ocean Restaurant, a candlelight filled oceanfront casual chic dinner bistro serving stylish American Cuisine seafood and special meats, with live flamenco and jazz entertainment, located at the Marriott’s Harbor Beach Resort & Spa in Fort Lauderdale.
— 3030 Ocean Restaurant opens for dinner from 6:00 p.m. to 10:00 p.m.
— The 3030 Sea Bar is the ideal meeting place for business or pleasure.
— 3030 Sea Bar serves until 1:00 a.m.